Thank you to our loyal customers and amazing community for all of the support during these unusual times. During the green phase our employees and customers will be required to follow certain rules. These rules are new to everyone and we hope that you will be patient as we implement the safety requirements that will allow us to serve our dine in customers.
They will include:
- Seating at only 50% capacity and maintaining 6 feet between tables
- Maintaining physical distancing of 6 feet between bar customers with the exception of 4 customers with a common relationship being allowed to sit together.
- Tables will be limited to 10 people or less.
- All customers must wear a mask while entering/exiting the restaurant and while using the restroom. Masks may be removed when you are sitting at your table.
- No leaning/standing in the bar.
For the safety of our customers, our staff will:
- Wear masks at all times.
- Provide customers with disposable paper menus
- Provide customers with disposable condiments when requested
- Follow hand washing/sanitizing procedures.
- We will also be taking extra care to sanitize frequently used areas often.
While some of these steps may seem overwhelming, they are required in order for us to be able to serve you. We are very excited to see everyone and thank you for your patience while we navigate these new restrictions.